Creamy Caramel Frappe Recipe Without Coffee

This delightful caramel frappe is a sweet and creamy beverage perfect for warm days. Made without coffee, it combines milk, ice, and caramel for a refreshing treat that everyone can enjoy.

The recipe is simple and quick, making it an ideal choice for a delicious homemade drink. You can easily adjust the sweetness and flavor to your liking.

Creating the Perfect Caramel Frappe

The creamy caramel frappe is a delightful drink that captures the essence of summer.

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With its smooth texture and sweet flavor, it’s an ideal choice for those warm days when you crave something refreshing.

This beverage is simple to make, requiring just a few ingredients that blend together to create a delicious treat.

Ingredients for Your Frappe

To whip up this indulgent drink, gather the following ingredients:

two cups of milk, one cup of ice cubes, a quarter cup of caramel sauce, and two tablespoons of sugar.

Feel free to adjust the sugar to match your sweetness preference.

For an extra touch, consider adding whipped cream on top and a pinch of salt to enhance the flavors.

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Preparation Steps

Start by combining the milk, ice, caramel sauce, and sugar in a blender.

Blend until the mixture is smooth and creamy, ensuring all ingredients are well incorporated.

After blending, taste the frappe and adjust the sweetness if necessary by adding more sugar or caramel sauce, then blend again.

Serving Your Frappe

Once your frappe is perfectly blended, pour it into tall glasses.

For an inviting presentation, top each glass with a generous swirl of whipped cream and drizzle additional caramel sauce over the top.

Don’t forget to place a straw beside the glass for easy sipping!

Enjoying the Experience

Picture yourself outside on a sunny day, sipping this creamy caramel frappe.

The combination of flavors and textures makes it a delightful treat that can be enjoyed any time.

Whether you’re lounging by the pool or having a picnic in the park, this drink is sure to elevate your experience.

Nutrition and Serving Suggestions

This recipe yields two servings, making it perfect for sharing or enjoying both yourself.

Each serving contains approximately 320 calories, with 10 grams of fat and 8 grams of protein.

Pair your frappe with light snacks like fruit or cookies for a complete treat!

Easy Caramel Frappe Recipe Without Coffee

A creamy caramel frappe in a glass topped with whipped cream and caramel drizzle, set in a sunny outdoor scene.

This caramel frappe features a blend of milk, ice, and caramel sauce, creating a smooth and indulgent drink. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups milk (any kind)
  • 1 cup ice cubes
  • 1/4 cup caramel sauce (plus extra for drizzling)
  • 2 tablespoons sugar (adjust to taste)
  • Whipped cream for topping (optional)
  • Pinch of salt (optional)

Instructions

  1. Blend the Ingredients: In a blender, combine the milk, ice, caramel sauce, sugar, and a pinch of salt if desired. Blend until smooth and creamy.
  2. Taste and Adjust: Taste the frappe and adjust the sweetness by adding more sugar or caramel sauce if needed. Blend again to mix.
  3. Serve: Pour the frappe into glasses, top with whipped cream if using, and drizzle with extra caramel sauce. Serve immediately.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Servings: 2 servings
  • Calories: 320kcal
  • Fat: 10g
  • Protein: 8g
  • Carbohydrates: 50g

Printable Recipe Card

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